Cellar Master Workshop at Mas Llossanes

Ille-sur-Têt From: 15 €

A man pours wine into a wooden barrel in a cellar

Mas Llossanes vineyard at sunrise, mountains in the background

Vineyard of Mas Llossanes seen through leaves, mountains in the background

Duration

1h30

Max Group

4 people

Languages

EN · FR · IT

Cancellation

Up to 2 days

Become a Cellar Master for a workshop at Domaine Mas de Llossanes

Dive into the fascinating world of winemaking by becoming a cellar master during a unique workshop at Domaine Mas de Llossanes, perched at 700 meters above sea level, on one of the highest vineyards in France. Located in the heart of a breathtaking landscape, the estate extends over rare soils of granitic sand and schist, offering an exceptional terroir.

Since 2016, the winemakers have been passionately cultivating six indigenous grape varieties, using organic farming and according to the demanding principles of biodynamics. A strong commitment to the land and to living things, which is found in every bottle.

During this immersive and friendly workshop, you will discover the gestures and know-how of the cellar master, learn the secrets of wine aging, and understand the choices that influence their aromas and character. The experience will conclude with a guided tasting of elegant and expressive organic cuvées, a faithful reflection of this preserved and singular terroir.

In addition to the technical and sensory learning, this workshop is also a human encounter: that of passionate winemakers who will share their vision of wine, their daily life on the estate, and their commitment to viticulture that respects natural balances. A complete immersion, between know-how and authenticity, in the heart of an extraordinary estate.

From: €15.00

September 2026

Start time

Visit language

Adults

18+

Children

Under 18

Total €0.00

I accept the Terms of Use

Included

Introduction to working with barrels
Learning and practice of the art of topping up (ouillage)
Tasting of the estate wines
1-hour immersive experience

Indicative map of Ille-sur-Têt — click to open in Google Maps

FAQ

This immersive one-hour workshop introduces you to the gestures and know-how of the cellar master. You will learn and practice working with barrels, especially the art of topping up, to understand the secrets of wine aging and the choices that influence their character. The experience ends with a guided tasting of the estate's cuvées.

The workshop is designed for a group of 2 to 4 people, guaranteeing a friendly and personalized experience. The technical and sensory immersion lasts about 1 hour, to which must be added the tasting time, for a total experience not exceeding 1.5 hours.

The workshop takes place in the cellar at Marquixanes. It is important to note that transport to the meeting point is not included. Furthermore, the purchase of wine after the tasting is optional and not included in the experience.