Domaine Val de Ray, located at the entrance to the village of Tautavel near the Museum of Prehistory, is a family estate committed to winegrowing that respects the Catalan terroir. The winemaker Raymond tends his vines with care, in an approach attentive to biodiversity and natural balances. The region's emblematic grape varieties, such as Grenache, Carignan and Syrah, are worked here to fully express the identity of the Corbières soils. The estate favours artisanal savoir-faire passed down from generation to generation, promoting sustainable practices and meticulous winemaking. The wines produced reflect the richness of the Tautavel vineyard, between sun, wind and Mediterranean character.

Certifications & commitments

Organic

Grape varieties

Chardonnay Black Grenache Mourvèdre Muscat of Alexandria Muscat Blanc à Petits Grains Sauvignon Syrah

Terroirs

Clay-Limestone Clay-Sandy Sandstone Schist

Experiences on offer