Duration
1h30
Languages
FR
Cancellation
Up to 1 day
Biodynamic vineyard tour and tasting: an immersion at Domaine Le Temps Retrouvé
Take a biodynamic vineyard tour with tasting in a natural and authentic setting, in the heart of the Pyrénées-Orientales. Domaine Le Temps Retrouvé welcomes you for an unforgettable experience, at the crossroads of sustainable agriculture, the passion for wine, and reconnecting with nature.
Michaël and Céline, the winemakers of the estate, practice biodynamic viticulture, respectful of living things and natural cycles. They invite you to explore their vines grown without chemical products, their mixed farm, and their commitment to biodiversity. Through this biodynamic vineyard tour and wine tasting, you will understand the deep meaning of their approach.
During the visit, you will discover the principles of biodynamics, the use of animal traction, the importance of companion plants, and natural soil management. You will also be able to meet the farm animals and observe the ecosystem surrounding the vines.
The tasting that follows will allow you to savor living wines, without oenological inputs, faithful reflections of the Catalan terroir. Each cuvée tells a story, between power, finesse, and authenticity.
To extend this immersion, Domaine Le Temps Retrouvé offers accommodation in a Tiny House. In the heart of nature, you will experience a moment of calm, contemplation, and returning to the essentials.
This biodynamic vineyard tour with tasting is aimed at wine enthusiasts, curious families, and travelers in search of meaning. A rare opportunity to discover a place where humans, soil, and wine are in perfect harmony.
Book your experience now and come taste time regained.
Adults
18+
Children
Under 18
Included
- Immersion in estate life: visit to the vines, vegetable garden, and animal areas.
- Explanation of ecological farming practices: biodynamics, phytotherapy, animal traction, physiological pruning, polyculture.
- Ecosystem awareness: the role of bees, goats, chickens, and other animals in land maintenance.
- Guided tasting of 4 to 6 living wines highlighting the terroir and local grape varieties.
- Explanation of soil work and natural vinification.