The Domaine de la Beille, located at the foot of the Força Réal massif near Perpignan, is a family vineyard created in 2005 and farmed organically since 2010. It extends over a terroir of schist and rolled pebbles, regularly swept by the tramontane, offering ideal conditions for the vines. The estate favors manual work, in particular harvests entirely carried out by hand, in order to preserve the quality of the grapes. Mediterranean grape varieties such as Grenache, Muscat, Macabeu, Carignan, Syrah and Mourvèdre, some of them from old vines, are carefully cultivated there. The estate produces authentic wines, dry and naturally sweet, faithfully reflecting their terroir and an environmentally respectful approach.

Grape varieties

Black Carignan White Grenache Grey Grenache Black Grenache Macabeo Muscat of Alexandria Muscat Blanc à Petits Grains Syrah

Roussillon wine country: an exceptional terroir

The Pyrénées-Orientales is one of France's most authentic wine regions. Roussillon offers a mosaic of unique terroirs: black schist from the Agly valley, granite from Les Aspres, limestone from Fenouillèdes and rolled pebbles from the plain. This geological diversity, combined with a Mediterranean climate tempered by the Tramontane wind, gives birth to wines of remarkable character.

Catalan winemakers cultivate iconic grape varieties — black, gray and white Grenache, Carignan, Mourvèdre, Syrah, Macabeu, Muscat à petits grains, Lledoner Pelut — often in organic or biodynamic farming. A winery visit in Roussillon is an opportunity to discover dry, fortified or natural wines in a preserved setting, at the heart of a millennia-old wine heritage.

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Domaine La Beille

Certifications & commitments

Grape varieties

Terroirs

Experiences on offer

Cellar Tour and Tasting at Domaine La Beille

Roussillon wine country: an exceptional terroir